Brazil Decaf| Peak Bean Coffee

£2 / 100g

This medium bodied decaffeinated coffee has lovely cocoa, almond notes with a hint of delicious dark cherry.

The Swiss Water Process came to life in Switzerland during the 1930s. This process is less invasive to the final coffee and with superior taste to chemical processes. Not only is it certifiable as an organic process, this method really does offer a great tasting alternative.